Image

Perledo's Oliv Oil

Olive-growing and olive- oil production are in continuous expansion in the area, especially in Perledo. Abandoned after the war, olive growing experienced a comeback at the beginning of the eighties thanks to the commitment of some local enthusiasts, This activity has led to the recovery of much land that had been abandoned for years, giving the landscape a touch of quality hightly appreciated by tourists. valorising century- old plants and protecting local harvests has become important.

The olive oil in the Lario region has very low acidity and is slightly fruity with aromatic hints of field grass, This niche product is the ideal condiment for local cusine.
 
 

Contact

Via alla valle Masna, 2
23828 Perledo
Tel.: +39 341216080